• Customized, chef‑designed menus: He works closely with clients to tailor menus for dietary needs—vegan, gluten‑free, high‑protein, Mediterranean, haute‑cuisine, etc.—and crafts thoughtful prix‑fixe meals using seasonal, local and sustainable ingredients .

• Gourmet execution & hospitality: Fully staffed, he brings the right gear and supplies to arrive, prep, cook, serve, and clean—creating a seamless, restaurant‑quality experience right in your home  .

• Creative culinary flair: With over 19 years in hospitality and training since age 13 (including ProStart, Sullivan, and working with top chefs), Tyler blends classic technique with modern gastronomy and artistic plating to deliver “food magic”  .

• Professional and confidential: He prioritizes exceptional service, confidentiality, and a stress‑free, memorable experience—many clients praise his warm presence and attention to detail  .

Whether you’re hosting an elegant multi‑course dinner or a cozy family‑style buffet, Tyler Toles brings curated menus, culinary artistry, and full-service hospitality for a magical dining experience at home